I am Ettore Ciancico and La Salceta represents my vision of the land and viticulture in Valdarno. Diversity, integrity and a sense of community are the key words, which is why since its foundation in the late 1990s I have chosen to adopt organic growing, using the most modern knowledge and technology to preserve the vitality of the soil and to stimulate the self-defence of the vineyards and olive trees.
Important recognitions are obtained
For a small farm, achieving these results is a great satisfaction that encourages us to move forward with conviction. To be evaluated every year at these levels is an honour and a responsibility. Now, however, our goal is to raise the bar, to succeed in convincing more, with wines that maintain their style and approach, made up of freshness and drinkability, integrity and great territoriality.